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Blueberry Loaf

An easy-to-make, delicious blueberry loaf that works equally well with fresh or frozen blueberries.

Author: Meg

Cranberry Orange Scones

These moist, tender, and flavorful cranberry-orange scones are a great start to the day!

Author: Michelle Hoile

Real Southern Cornbread

This is the real stuff! Find your cast iron skillet and whip up a batch of cornbread tonight!

Author: Jason

Cranberry Nut Bread I

A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.

Author: Karin Christian

Tea Biscuits

A quick tea time treat. Serve warm, buttered, and with jam or honey.

Author: Debbie

Apple Scones

This has a terrific aroma and taste. These scones are perfect for tea.

Author: Carol

Molasses Bran Muffins

This is a muffin recipe that my great-grandmother always made. It makes a great tasting moist muffin.

Author: Mindy

Traditional Popovers

This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.

Author: J MILLER

Debbie's Amazing Apple Bread

I was given this recipe years ago by my friend Debbie. I've had it written down on a torn piece of paper for years and decided today that this recipe needs to be on AllRecipes. It is a moist, sweet, and...

Author: Melissa Jennings Lake

Sweet Potato Bread I

A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.

Author: Mary E. Crain

Peach Muffins

In my hurry to use up some peaches, I came up with this muffin recipe. It turned out so good, just like peach cobbler in a muffin, that I thought I'd share it with everyone! This is also really good bread!...

Author: FBGMOMOF4

Easy Baking Powder Drop Biscuits

These are the best breakfast biscuits, easy and perfect for sausage gravy!

Author: CookieeMonster13

Strawberry Muffins

Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife.

Author: Katie Mae

Grandma's Homemade Banana Bread

This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter

Author: Jeannie Meyer

Delicious Pineapple Muffins

A moist muffin with a brown sugar and cinnamon topping.

Author: ACPHIFER

Moist Chocolate Muffins

One word: scrumptious! Very moist, tasty and full of chocolate goodness! Even better the next day.

Author: LONESTAR1

Cranberry Orange Loaf

This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next day.

Author: Carol

Cheese Garlic Biscuits II

Cheese garlic biscuits like those served at a certain famous seafood restaurant.

Author: Marge

Perfect Pumpkin Muffins

These muffins are packed with delicious pumpkin flavor with plenty of spice to make you drool while they cook! Perfect on a cool day and you only use two bowls! My kids love these! Enjoy with butter.

Author: SASHA

Orange Scones with Orange Glaze

Found this recipe online and tweaked it a little to make it "more orangey." It's very easy and so good! The scones come out with a wonderful texture.

Author: erika925925

Almost No Fat Banana Bread

This bread is surprising moist and has a wonderful flavor. For a little variation, you can add nuts or raisins.

Author: Allison

Quick and Easy Cheese Bread

This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly.

Author: Elizabeth Sarah

The Best Pumpkin Bread

This is my go-to pumpkin bread and I always get rave reviews. It's quick and easy to make and wonderfully moist. Plus you'll end up with 3 loaves! Perfect for entertaining or to freeze one for later use....

Author: Syd

Low Fat Blueberry Bran Muffins

These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that.

Author: 3LIONCUBS

Cranberry Scones

A quick basic scone recipe with traditional holiday ingredients...great treat for Christmas morning! Serve warm with butter and tea!

Author: CRISTINA GOMEZ

Apple Bread

I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th grade now, but her classmates still beg her to have...

Author: karla

Lemon Cranberry Muffins

These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!

Author: bobpiazza

Apple Strudel Muffins

Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try -- you won't be sorry!

Author: NMARIEA

Fresh Cherry Muffins

This recipe came about from an abundance of fresh cherries and some hungry summertime kids! Enjoy!

Author: MRSPARKERII

Orange Muffins

Here is yet another great breakfast muffin recipe for scratch muffins with orange juice and orange zest.

Author: Jenn Hall

Banana Oatmeal Bread

This is an old family recipe, and it is very moist!

Author: Carolyn

Cake Doughnuts

Lightly spiced with cinnamon and nutmeg. Preparation time is short and well worth the effort.

Author: Christina

Best Buttermilk Biscuits

This recipe makes fluffy, light, and tasty biscuits.

Author: Carol Reese Hardbarger

Cranberry Muffins

Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.

Author: GINGER P

Blueberry Cornmeal Muffins

Blueberry muffins with the hearty flavor of cornmeal. Moist, rich, and heavenly! I'm happy to share my recipe with you. Fresh or frozen berries can be used, and if you like lots of berries, you can add...

Author: Shelley Albeluhn

Apple Oatmeal Muffins

These muffins are great for a fast breakfast. I also put them in lunch boxes instead of cookies. They become even more moist the next day from the apples.

Author: Noor

Fry Bread I

A traditional North American treat. Serve with jam or honey.

Author: Rita

Banana Nut Muffins

Delicious, moist, and easy to make banana-nut muffins from scratch. I promise your muffins will come out delicious!

Author: Aisha Williams

Apple Cinnamon Oatmeal Muffins

These delicious muffins make the perfect snack or breakfast!

Author: Chelsey Carr

Chef John's Dutch Babies

I've always been fascinated by how many different breakfast foods you can create using just milk, eggs, and flour; and this is one of the more interesting examples. Especially considering the unusual,...

Author: Chef John

Sweet Jalapeno Cornbread

A surprisingly tasty blend of sweet cornbread and jalapeno peppers. If you love hot peppers and cornbread, then you must try this recipe.

Author: hotsauce

Cherry Chocolate Loaf

I am very proud of my banana bread recipe, which is why I adapted it into this amazing cherry-chocolate loaf. While cherries really aren't anything like bananas, this really did work out extremely well--this...

Author: Chef John

Jalapeno Corn Bread

Wonderful cornbread with a hint of spice.

Author: Sheila

Banana Oatmeal Muffins

These are healthy muffins that are sure to give you energy that will last an entire day.

Author: Olivia

Unleavened Bread for Communion

This recipe has been used for years in our church for Communion bread. Easy to make and stores well in fridge. Watch carefully when baking, ovens vary in time needed.

Author: LEAB77

Scottish Oat Scones

These are delicious and won't last long.

Author: Carol

Apple Loaf

With a large abundance of apples on hand all year round, here is a recipe that is tender and has a delicate apple flavor.

Author: Carol

Authentic Mexican Tortillas

I learned how to make these growing up watching my mother Alma. We have never used an actual recipe, but for your convenience I came up with one.

Author: Jamie Mikall Martinez

Best Ever Banana Bread

This really is the best banana bread I have ever tasted. Very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time.

Author: Rose

Janet's Rich Banana Bread

This is the moistest banana bread that I have ever tasted. It's also very easy to make!

Author: vjonsson